240g Based on a traditional Spanish Garlic Sauce. Perfect along with our Crispy Squid or to accompany homemade fish soup with croutons.INGREDIENTS: Rapeseed Oil, Water, Garlic (4%), Free Range Egg Yolk, White Wine Vinegar (Sulphites), Lemon Zest (3%), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Roasted Garlic Granules, Sugar, Salt, Dried Chillies (0.4%), Lemon Juice Concentrate, Emulsifier: Xanthan Gum.ALLERGEN AND DIETARY INFORMATION:Suitable for coeliacs. Suitable for vegetarians. Allergens: Egg, Sulphites, Mustard.
Potts Alioli with Lemon Zest & Chilli